We use Local and Organic ingredients whenever possible

Classic Caesar

Romaine, home-baked Croutons with freshly shaved Parmesan and Cracked Pepper Caesar dressing
Southwest Slaw

Shaved colorful cabbage, carrot, bell pepper, radish tossed in a cilantro vinaigrette dressing
Orzo Truffle Arugula

Fresh arugula tossed with orzo pasta, feta cheese, roasted seasonal veggies, fresh herbs, truffle vinaigrette
Fabulous Pasta Salad

Tri-Colored Pasta with Summer Vegetables, Green Onions and Roma Tomatoes with Shaved Parmesan in Italian dressing
Traditional Greens

Mixed Lettuces and seasonal fresh Vegetables with Five-pepper Ranch and Champagne Vinaigrette
Baby Spinach

Crisp Spinach with fresh Mushrooms, Tomatoes and Sweet Red Onion in a Raspberry Vinaigrette
Mediterranean Cous Cous

Tender pasta with fresh mint, lemon, olives, and Feta in a light dressing
Asian Orange

Organic Baby Greens topped with Orange Sections, Red Onion, Crispy Noodles and Sesame Seeds served with a Citrus Soy Vinaigrette
White Balsamic Tortellini

Three Cheese Tortellini tossed with capers, roasted tomatoes, artichoke hearts, Black Olives, fresh herbs and white balsamic or pesto vin. dressing
The Blue Sunflower

Mixed Baby Greens tossed with Roma Tomatoes, Sunflower Seeds, Sweet Red Onion and Bleu Cheese Crumbles in a Red Wine Vinaigrette